How to Make a Latte Macchiato? (Step-by-Step Instructions) Finally, topped with a layer of foam on top. To make a Latte Macchiato, steamed milk is poured partially in a tall glass, preferably one made with glass so you could see the different layers of coffee and milk.Īfter that, a shot of espresso is poured slowly on top of the steamed in a way so it creates two different layers and creates a gradient-like effect in the center. This changed the entire taste and flavor of the beverage. In comparison to espresso macchiato, latte macchiato is a completely different drink. But, in the case of a latte, steamed milk is marked with a shot of espresso. Latte Macchiato follows the same concept that is being stained or marked. It can be served in a ceramic or a glass cup. The Milk forms a stain or mark in the center of the cup.Įspresso Macchiato is usually served in smaller cup sizes. To make this drink, the Barista adds a teaspoon or two of steamed milk in a shot of espresso. It is the classic beverage from which the term and the coffee itself was Introduced. What are the different types of Macchiato?Īpart from all the new age variations that the coffee joints are coming up with, the traditional Macchiato has two variations – Espresso Macchiato and Latte Macchiato.Įspresso Macchiato also known as caffé Macchiato in Italy. Macchiato is traditionally served in a smaller espresso cup around 2-3oz.
This is because of the way the drink is served by the baristas.Ī dollop of steamed milk is poured over an espresso shot making it look like a ‘mark’ or a ‘stain’. In Portugal, it is referred to as “Cafe pingado” or “coffee with a drop”. The word ‘Macchiato’ means ‘spotted’ in Italian. Therefore, a good choice for someone who enjoys a stronger and bolder coffee flavor. Macchiato is an espresso-dominated beverage. How to Make a Latte Macchiato? (Step-by-Step Instructions).What are the different types of Macchiato?.
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